Cacao Trading

Cacao, derived from the seeds of Theobroma cacao trees, is a prized commodity with a rich history and versatile applications across various industries worldwide.Renowned for its complex flavor profile, aromatic essence, and nutritional benefits, cacao serves as the foundation for one of the world’s most beloved treats: chocolate. Beyond its role in confectionery, cacao plays a crucial role in culinary, cosmetic, and pharmaceutical sectors, offering a plethora of possibilities for innovation and exploration.

Embrace the essence of cacao and unlock a world of culinary and creative possibilities with our premium cacao products at Global Nuts Empire. Sourced from the finest cacao farms and meticulously processed to preserve their natural flavor and nutritional benefits, our cacao offerings embody the essence of quality and craftsmanship. Whether you’re a professional chef seeking to elevate your dishes with the finest cacao ingredients or a health-conscious consumer looking for nutritious and delicious options, our cacao products are the perfect choice. Experience the richness and diversity of cacao with [Company Name] and embark on a journey of culinary discovery and indulgence.

At Global Nuts Empire, we excel in the dynamic world of palm oil trading, offering comprehensive solutions tailored to meet the diverse needs of our clients. Leveraging our extensive network and industry expertise, we facilitate seamless transactions in the palm oil market, from sourcing quality crude palm oil (CPO) and refined products to managing logistics and ensuring timely delivery. Our commitment to excellence, coupled with a deep understanding of market trends and risk management strategies, enables us to optimize value for our partners and navigate the complexities of the global palm oil trade with confidence.

Our Cacao Powder Specification

ItemValue
Fat :10-12%
Moisture :5% Max
Fineness :99.5 + /- 0.3%
PH. :7.5 +/- 0.3
Shell Content :1.75% max.
** Cacao Dark Brown’s Physical & Chemical Spec.
ItemValue
Fat :10-12%
Moisture :5% Max
Fineness :99.5 + /- 0.3%
PH. :8.0 +/- 0.3
Shell Content :1.75% max.
** Cacao Dark Reddish’s Physical & Chemical Spec.
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